Almonds in the non-dairy category
In the year to September 2021, 788 new products were launched within the Dairy-Alternative category.
In the year to September 2021, 788 new products were launched within the Dairy-Alternative category.
The extent of the versatility of almonds as a value-adding ingredient is evident in the breadth of categories in which new products with almonds as an inclusion were launched last year.
Almonds were the most frequently used nut ingredient in new products launched globally in the twelve months to September 2021 according to the Innova Market Insights.
It is important to think about the nutrient density of our snacks and meals and less about the calorie/kilojoule density.